recipes

 

July / August 2015: Party Treats

Peach Sangria Pops
Pineapple Blackberry Vodka Pops

May / June 2015: bake sale

sour cherry crumb bars

January / February 2015: tea

earl gray and clementine friands

July 2014: rice

baked chocomochi

June 2014: vanilla

vanilla coconut chia seed pudding

May 2014: coconut

coconut and passionfruit cupcakes

April 2014: maple syrup

anzac cookies
maple and pecan ice cream

March 2014: pineapple

pineapple and ginger ice cream
pineapple jam biscuits

February 2014: quinoa

coconut quinoa soup
quinoa chocolate cake
quinoa raspberry friands

January 2014: 5 ingredient challenge

apple ginger crisp
berrimisu
pavlova

December 2013: christmas

chocolate cherry layer cake
pistachio and tart cherry shortbread

October 2013: bread

apple charlottes
chocolate buns

pumpkin, cranberry and pecan quickbread

September 2013: kiddie treats

creamy peach sorbet
mini funfetti layer cakes
mooncake biscuits

August 2013: cereal

breakfast cereal cake
blueberry crunchy nut crumb bars
grandma’s rice crispy treats

July 2013: dried fruit

florentine slice
homemade granola
raincoast crisps

June 2013: pears

pear and black sesame cupcakes
pear and ginger cake
pear and frangipane tart
pear, hazelnut and dark chocolate tarts

May 2013: brunch sweet treats

blueberry banana bread with mascarpone and honeyed macadamias
choc chip scones

fig and pine nut tart

April 2013: cheese

berry mascarpone tarts
parmesan shortbread

March 2013: easter

(hot cross) chocolate brioches
ma’amoul cookies (middle eastern date filled cookies)
traditional hot cross buns

February 2013: childhood memories

chocolate pots de creme
cranberry and blueberry scones
multi-colored carrot cupcakes
pseudo-lamingtons / peach blossom cake

January 2013: chocolate

$500 cookies (choc chip, oatmeal and macadamia cookies)
chocolate meringue and mousse cake
chocolate shortbread ice cream sandwiches

December 2012: christmas

cherry pie
mini chocolate christmas puddings

summer fruit pavlova

november 2012: spices

chai-spiced melting moments
mango and cardamom kulfi
spiced raw granola bars

october 2012: tea

darjeeling brulee tart
earl grey creme caramel
green tea ice cream

september 2012: edible flowers

lavender macarons with lavender-infused chocolate ganache
lavender shortbread
white peach & rose cake

august 2012: south east asia

kaffir lime mango with coconut cream & sable
lemongrass panna cotta with jackfruit and toasted coconut
pineapple and coconut layered sponge
thai tea parfait

july 2012: bacon

bacon caramel popcorn sundaes
bread and butter pudding with bacon and caramel sauce
chocolate & bacon ‘cupcakes’
maple and caramelised bacon cake pops

june 2012: nuts

flourless chocolate cake with chestnut marsala cream
florentine biscuits

hazelnut banana wedding cake
peanut crack pie

may 2012: modern retro

adult s’mores
apple crumble ice cream tart
banoffee macarons
chocolate & earl grey bombe alaska

april 2012: carrots

carrot baklava
carrot cake whoopie cookies
cheesecake ice cream
carrot, orange and mint cake
coconut and cardamom panna cotta with carrot granita

march 2012: citrus

blueberry scones with lemon curd
caramelised lime puddings 
chocolate & lemon tarts
dark chocolate & orange truffles
double lemon cheesecake
mandarin custards
rosemary shortbread
sticky blood orange puddings with mascarpone sorbet

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